Nutrition Facts for Goat kebab
Image of Goat kebab

Goat kebab

Item Rating: 60/100

One cup of Goat kebab is around 237 grams and contains approximately 473 calories, 47 grams of protein, 24 grams of fat, and 12 grams of carbohydrates.

Goat Kebab is a delicious and flavorful dish originating from Middle Eastern and Mediterranean cuisine. Made with tender pieces of marinated goat meat, spices like cumin, coriander, and garlic are expertly blended to create an unforgettable taste. Grilled to perfection, these kebabs offer a smoky aroma and juicy texture, perfect for any meal. Goat meat is leaner than beef or lamb, providing high protein with lower fat content, making it a healthier option. Enjoy Goat Kebab with fresh vegetables, pita bread, or a tangy yogurt sauce for a nutritious and satisfying feast.

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Nutrition Facts

Serving size 1 cup (236.6g)
Amount per serving % Daily Value*
Calories 473
Total Fat 23.66g 30%
Saturated Fat 9.46g 47%
Polyunsaturated Fat NaNg
Cholesterol 166mg 55%
Sodium 1183mg 51%
Total Carbohydrate 11.83g 4%
Dietary Fiber 0.00g 0%
Total Sugars 2.37g
Protein 47.32g 95%
Vitamin D 0IU 0%
Calcium 47mg 4%
Iron 7mg 39%
Potassium 710mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.4%
Protein: 42.1%
Carbs: 10.5%