Nutrition Facts for Goat camembert
Image of Goat camembert

Goat camembert

Item Rating: 41/100

One cup of Goat camembert is around 240 grams and contains approximately 720 calories, 48 grams of protein, 58 grams of fat, and 1.2 grams of carbohydrates.

Goat Camembert is a creamy, velvety cheese made from rich goat's milk, hailing from the heart of France. Known for its mild, earthy flavor and distinctive white rind, it brings a unique twist to traditional Camembert. This delightful cheese is lower in fat and high in protein compared to cow's milk versions, making it a healthier option for cheese lovers. Packed with essential nutrients and probiotics, Goat Camembert not only tantalizes your taste buds but also supports digestive health. Whether enjoyed on a cheese board or melted in a gourmet dish, Goat Camembert is a flavorful experience that’s both indulgent and nourishing.

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Nutrition Facts

Serving size 1 cup (240.0g)
Amount per serving % Daily Value*
Calories 720
Total Fat 57.60g 74%
Saturated Fat 38.40g 192%
Polyunsaturated Fat NaNg
Cholesterol 168mg 56%
Sodium 1920mg 83%
Total Carbohydrate 1.20g 0%
Dietary Fiber 0.00g 0%
Total Sugars 1.20g
Protein 48.00g 96%
Vitamin D 48IU 240%
Calcium 1200mg 92%
Iron 0mg 3%
Potassium 240mg 5%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 72.5%
Protein: 26.8%
Carbs: 0.7%