Nutrition Facts for Glazed pastry
Image of Glazed pastry

Glazed pastry

Item Rating: 35/100

One cup of Glazed pastry is around 238 grams and contains approximately 1000 calories, 9.5 grams of protein, 48 grams of fat, and 138 grams of carbohydrates.

Glazed Pastry is a delightful treat, combining a flaky, buttery dough with a sweet, glossy glaze. Originating from European baking traditions, these pastries are often filled with rich ingredients like fruit jams, chocolate, or creamy custards, offering a burst of flavor in every bite. While undeniably indulgent, made with natural ingredients like whole grains and fruits, they can bring a touch of sweetness to your day. Just remember, moderation is key to enjoying this delicious pastry without compromising a healthy lifestyle. Treat yourself to Glazed Pastry, where every bite brings a sweet moment of joy!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 1000
Total Fat 47.62g 61%
Saturated Fat 23.81g 119%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 714mg 31%
Total Carbohydrate 138.10g 50%
Dietary Fiber 2.38g 9%
Total Sugars 71.43g
Protein 9.52g 19%
Vitamin D 0IU 0%
Calcium 48mg 4%
Iron 4mg 20%
Potassium 167mg 4%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.1%
Protein: 3.7%
Carbs: 54.2%