Glass noodle
One cup of Glass noodle is around 100 grams and contains approximately 351 calories, 0.2 grams of protein, 0.1 grams of fat, and 86 grams of carbohydrates.
Glass Noodle is a versatile and delightful ingredient, originating from East Asian cuisine, particularly popular in Chinese, Korean, and Thai dishes. Made primarily from mung bean starch, these translucent noodles are naturally gluten-free and low in calories, offering a great alternative to traditional wheat-based noodles. They soak up flavors beautifully, making them perfect for stir-fries, soups, and salads. Glass Noodle is not only delicious but also a healthy choice, packed with essential nutrients while being low in fat. Enjoy the light, chewy texture and endless culinary possibilities of Glass Noodle!
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