Glass cake

Item Rating: 43/100

One cup of Glass cake is around 238 grams and contains approximately 833 calories, 12 grams of protein, 36 grams of fat, and 119 grams of carbohydrates.

Glass Cake is a stunning dessert that originated in Japan, known for its beautiful transparency and vibrant colors. Layers of delicate sponge cake are meticulously filled with fresh fruits, light whipped cream, and a glistening jelly that mimics the appearance of glass. While it’s a visually striking treat, it’s also delightfully light, making it a perfect option for those looking to indulge without the heaviness of traditional cakes. With its refreshing flavors and nutrient-rich fruits, Glass Cake offers a unique blend of visual art and sweet satisfaction that's sure to impress!

Nutrition Facts

Serving size	1 cup (238.1g)

Amount per serving	% Daily Value*
Calories	833

Total Fat 35.71g	46%
Saturated Fat 19.05g	95%
Polyunsaturated Fat NaNg
Cholesterol 119mg	40%
Sodium 714mg	31%
Total Carbohydrate 119.05g	43%
Dietary Fiber 4.76g	17%
Total Sugars 71.43g
Protein 11.90g	24%

Vitamin D 0IU	0%
Calcium 119mg	9%
Iron 2mg	13%
Potassium 238mg	5%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.0%

Protein: 5.6%

Carbs: 56.3%