Girolles
One cup of Girolles is around 250 grams and contains approximately 95 calories, 3.7 grams of protein, 1.3 grams of fat, and 17 grams of carbohydrates.
Girolles are a delightful variety of edible mushrooms, also known as chanterelles, cherished in French cuisine. With their vibrant golden-yellow hue and trumpet-like shape, these fungi add a unique earthy flavor to dishes. Rich in vitamins A, C, and D, girolles offer a healthy, low-calorie option, packed with antioxidants and essential minerals. Often sautéed in butter or used in creamy sauces, they elevate everything from pastas to risottos. Girolles bring a touch of gourmet elegance to your table while nourishing your body with nature’s goodness.
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