Nutrition Facts for Gingerbread cookie
Image of Gingerbread cookie

Gingerbread cookie

Item Rating: 39/100

One cup of Gingerbread cookie is around 120 grams and contains approximately 480 calories, 4 grams of protein, 12 grams of fat, and 80 grams of carbohydrates.

Gingerbread Cookie is a delightful and spiced treat, traditionally made with ginger, cinnamon, and molasses, giving it a warm, cozy flavor. Originating from medieval Europe, especially popular during the holidays, these cookies are a festive favorite. While they contain sugar and butter, gingerbread also offers some benefits, with ginger providing anti-inflammatory properties. Enjoy them as a sweet indulgence, perfect for sharing or decorating, encapsulating the joy of the season in every bite!

Nutrition Facts

Serving size (120g)
Amount per serving % Daily Value*
Calories 480
Total Fat 12g 0%
Saturated Fat 6g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 240mg 0%
Total Carbohydrate 80g 0%
Dietary Fiber 0g 0%
Total Sugars 48g
Protein 3.996g 0%
Vitamin D 0IU 0%
Calcium 92.4mg 0%
Iron 3.996mg 0%
Potassium 216mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 24.3%
Protein: 3.6%
Carbs: 72.1%
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