Ginger cake
One cup of Ginger cake is around 235 grams and contains approximately 882 calories, 8.8 grams of protein, 35 grams of fat, and 132 grams of carbohydrates.
Ginger Cake is a spiced delight that warms the soul, made with flour, sugar, and plenty of fresh ginger, often enhanced with molasses and a hint of sweetness. Originating from traditional British baking, this cake is a popular treat during the colder months. Packed with the zing of ginger, it not only adds flavor but also offers anti-inflammatory benefits. While it’s indulgently moist and rich, keep in mind it can be high in sugar. Perfect as a cozy dessert or paired with a cup of tea, Ginger Cake is sure to brighten any occasion!
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