Nutrition Facts for Ghivetch
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Ghivetch

Item Rating: 82/100

One cup of Ghivetch is around 240 grams and contains approximately 144 calories, 4.8 grams of protein, 4.8 grams of fat, and 29 grams of carbohydrates.

Ghivetch is a vibrant, traditional dish from the Balkans, celebrated for its rich medley of flavors. This hearty stew features an array of colorful vegetables, like bell peppers, zucchini, tomatoes, and eggplant, often jazzed up with herbs and spices. Packed with nutrients, Ghivetch is a wholesome choice, loaded with vitamins and fiber, making it a great option for those seeking a healthy meal. While it can be enjoyed on its own, it's often served with crusty bread or a side of rice, adding to its comforting appeal. Enjoy a taste of Balkan warmth with Ghivetch!

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Nutrition Facts

Serving size 1 cup (240.0g)
Amount per serving % Daily Value*
Calories 144
Total Fat 4.80g 6%
Saturated Fat 0.96g 5%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 480mg 21%
Total Carbohydrate 28.80g 10%
Dietary Fiber 6.72g 24%
Total Sugars 9.60g
Protein 4.80g 10%
Vitamin D 0IU 0%
Calcium 77mg 6%
Iron 2mg 11%
Potassium 576mg 12%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 24.3%
Protein: 10.8%
Carbs: 64.9%