Nutrition Facts for German sauce
Image of German sauce

German sauce

Item Rating: 50/100

One cup of German sauce is around 236 grams and contains approximately 472 calories, 12 grams of protein, 35 grams of fat, and 24 grams of carbohydrates.

German Sauce is a rich and flavorful condiment that combines a perfect blend of mustard, vinegar, and aromatic herbs. Originating from Germany, this versatile sauce is often enjoyed with sausages, meats, and pretzels. Its tangy zest is balanced by a hint of sweetness, making it a delightful addition to any dish. While it adds bold flavor, it's important to note that it can be high in sodium. However, made with natural ingredients, it can be a healthier alternative to many store-bought sauces. Elevate your meals with a taste of Germany!

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Nutrition Facts

Serving size 1 cup (236.2g)
Amount per serving % Daily Value*
Calories 472
Total Fat 35.43g 45%
Saturated Fat 11.81g 59%
Polyunsaturated Fat NaNg
Cholesterol 71mg 24%
Sodium 1890mg 82%
Total Carbohydrate 23.62g 9%
Dietary Fiber 2.36g 8%
Total Sugars 4.72g
Protein 11.81g 24%
Vitamin D 0IU 0%
Calcium 236mg 18%
Iron 2mg 13%
Potassium 354mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 69.2%
Protein: 10.3%
Carbs: 20.5%