Nutrition Facts for German pretzel
Image of German pretzel

German pretzel

Item Rating: 62/100

One cup of German pretzel is around 250 grams and contains approximately 850 calories, 20 grams of protein, 5 grams of fat, and 175 grams of carbohydrates.

German Pretzel is a classic baked delight that originated in Germany, famed for its distinctive twisted shape and thick, golden-brown crust. Made from simple ingredients like flour, water, salt, and yeast, this delicious treat is traditionally boiled in a baking soda solution before baking, giving it that signature flavor and texture. While it's an irresistible snack that pairs perfectly with mustard or cheese, it's worth noting that pretzels are often high in carbs and sodium. However, when enjoyed in moderation, they can be part of a balanced diet, providing some energy and a unique taste of German cuisine.

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.

Nutrition Facts

Serving size 1 cup (250.0g)
Amount per serving % Daily Value*
Calories 850
Total Fat 5.00g 6%
Saturated Fat 1.25g 6%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 3000mg 130%
Total Carbohydrate 175.00g 64%
Dietary Fiber 7.50g 27%
Total Sugars 2.50g
Protein 20.00g 40%
Vitamin D 0IU 0%
Calcium 50mg 4%
Iron 9mg 49%
Potassium 300mg 6%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 5.5%
Protein: 9.7%
Carbs: 84.8%