Nutrition Facts for Gbaklava
Image of Gbaklava

Gbaklava

Item Rating: 53/100

One cup of Gbaklava is around 250 grams and contains approximately 1000 calories, 15 grams of protein, 52 grams of fat, and 128 grams of carbohydrates.

Gbaklava is a delightful twist on the classic dessert, blending layers of flaky pastry with rich nuts and sweet honey. Originating from Middle Eastern cuisine, this indulgent treat features a mix of walnuts, pistachios, and aromatic spices, all embraced by a delicate, crunchy exterior. While Gbaklava delights the palate, it is also high in calories and sugar, making it a perfect occasional indulgence rather than an everyday snack. Treat yourself to Gbaklava—a delicious journey through flavor and tradition!

Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 1000
Total Fat 52.5g 0%
Saturated Fat 10g 0%
Polyunsaturated Fat g
Cholesterol 50mg 0%
Sodium 400mg 0%
Total Carbohydrate 127.5g 0%
Dietary Fiber 5g 0%
Total Sugars 75g
Protein 15g 0%
Vitamin D 0IU 0%
Calcium 62.5mg 0%
Iron 3mg 0%
Potassium 255mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.3%
Protein: 5.8%
Carbs: 48.9%
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