Gateau
Item Rating: 45/100
One cup of Gateau is around 238 grams and contains approximately 833 calories, 12 grams of protein, 36 grams of fat, and 119 grams of carbohydrates.
Gateau is a delightful dessert hailing from France, celebrated for its rich flavors and exquisite texture. Traditionally made with layers of soft sponge cake, velvety cream, and decadent fillings such as chocolate or fruit, Gateau is a feast for the senses. While it’s a luxurious treat that can be high in sugar and calories, indulgence in moderation can be enjoyed as part of a balanced lifestyle. With its artistic presentation and comforting taste, Gateau not only satisfies your sweet tooth but also brings a touch of elegance to any occasion.
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Nutrition Facts
| Serving size | 1 cup (238.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 833 |
| Total Fat 35.71g | 46% |
| Saturated Fat 19.05g | 95% |
| Cholesterol 119mg | 40% |
| Sodium 476mg | 21% |
| Total Carbohydrate 119.05g | 43% |
| Dietary Fiber 4.76g | 17% |
| Total Sugars 71.43g | |
| Protein 11.90g | 24% |
| Vitamin D 0IU | 0% |
| Calcium 119mg | 9% |
| Iron 5mg | 26% |
| Potassium 357mg | 8% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 38.0%
Protein: 5.6%
Carbs: 56.3%