Nutrition Facts for Garlic dip
Image of Garlic dip

Garlic dip

Item Rating: 54/100

One cup of Garlic dip is around 240 grams and contains approximately 640 calories, 8 grams of protein, 56 grams of fat, and 16 grams of carbohydrates.

Garlic Dip is a creamy, flavorful blend of fresh garlic, rich yogurt, and a splash of lemon juice, perfectly seasoned with herbs. Originating from Mediterranean cuisine, this dip adds a zesty kick to any dish. Packed with antioxidants from garlic, it promotes heart health and boosts your immune system. Whether paired with fresh veggies, pita bread, or grilled meats, Garlic Dip is a deliciously healthy choice that will elevate your snacking experience. Indulge in its vibrant taste and enjoy the benefits of every savory bite!

Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 640.0001
Total Fat 55.9999g 0%
Saturated Fat 12g 0%
Polyunsaturated Fat g
Cholesterol 40.0001mg 0%
Sodium 1200mg 0%
Total Carbohydrate 16.0001g 0%
Dietary Fiber 0g 0%
Total Sugars 7.9999g
Protein 7.9999g 0%
Vitamin D 0IU 0%
Calcium 160.0001mg 0%
Iron 0.7999mg 0%
Potassium 240mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 84.0%
Protein: 5.3%
Carbs: 10.7%
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