Nutrition Facts for Garlic chive
Image of Garlic chive

Garlic chive

Item Rating: 90/100

One cup of Garlic chive is around 240 grams and contains approximately 72 calories, 7.8 grams of protein, 1.8 grams of fat, and 10 grams of carbohydrates.

Garlic Chive is a unique herb that combines the flavors of garlic and chives, boasting slender green leaves and delicate white flowers. Originating from Asia, specifically regions of China and Korea, it’s a staple in many Asian cuisines, adding an aromatic twist to dishes like dumplings and stir-fries. Packed with vitamins A and C, Garlic Chive is also rich in antioxidants, supporting your immune system and promoting heart health. Its distinctive taste and nutritional benefits make it an excellent addition to your culinary repertoire!

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Nutrition Facts

Serving size 1 cup (240.0g)
Amount per serving % Daily Value*
Calories 72
Total Fat 1.75g 2%
Saturated Fat 0.00g 0%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 14mg 1%
Total Carbohydrate 10.44g 4%
Dietary Fiber 6.72g 24%
Total Sugars 0.00g
Protein 7.85g 16%
Vitamin D 0IU 0%
Calcium 221mg 17%
Iron 4mg 21%
Potassium 710mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 17.7%
Protein: 35.3%
Carbs: 47.0%