Nutrition Facts for Garlic butter shrimp
Image of Garlic butter shrimp

Garlic butter shrimp

Item Rating: 55/100

One cup of Garlic butter shrimp is around 238 grams and contains approximately 476 calories, 36 grams of protein, 36 grams of fat, and 4.8 grams of carbohydrates.

Garlic Butter Shrimp is a delectable dish that brings together succulent shrimp sautéed in rich garlic-infused butter, creating an aromatic experience that’s hard to resist. This seafood delight, often associated with Mediterranean cuisine, combines fresh shrimp with a hint of lemon and a sprinkle of parsley for a burst of flavor. Packed with protein and healthy fats, shrimp is low in calories while offering essential nutrients like selenium and vitamin B12. Although indulgent, the dish can be made lighter with a drizzle of olive oil instead of butter. Perfect for a quick weeknight dinner or an impressive meal for guests, Garlic Butter Shrimp is a true culinary treat!

Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 476.1905
Total Fat 35.7143g 0%
Saturated Fat 16.6667g 0%
Polyunsaturated Fat g
Cholesterol 357.1429mg 0%
Sodium 1190.4762mg 0%
Total Carbohydrate 4.7619g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 35.7143g 0%
Vitamin D 0IU 0%
Calcium 119.0476mg 0%
Iron 2.381mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 66.5%
Protein: 29.6%
Carbs: 3.9%
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