Nutrition Facts for Garden peas
Image of Garden peas

Garden peas

Item Rating: 91/100

One cup of Garden peas is around 160 grams and contains approximately 131 calories, 7.5 grams of protein, 0 grams of fat, and 23 grams of carbohydrates.

Garden Peas are vibrant green legumes packed with nutrients. Originating from the Mediterranean, these little gems add a burst of sweetness to a variety of cuisines, from classic Western dishes to Asian stir-fries. Rich in vitamins A, C, and K, as well as protein and fiber, garden peas support a healthy immune system and aid digestion. Low in calories, they’re perfect for weight management. Enjoy them fresh, frozen, or in soups—garden peas are not just delicious, they're a powerhouse of nutrition!

Nutrition Facts

Serving size (160g)
Amount per serving % Daily Value*
Calories 131.2
Total Fat 0g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 113.6941mg 0%
Total Carbohydrate 22.5882g 0%
Dietary Fiber 9.4494g 0%
Total Sugars 7.5294g
Protein 7.5294g 0%
Vitamin D IU 0%
Calcium 38.4mg 0%
Iron 2.7106mg 0%
Potassium mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 25.0%
Carbs: 75.0%
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