Galicien bread
Item Rating: 71/100
One cup of Galicien bread is around 240 grams and contains approximately 636 calories, 22 grams of protein, 7.7 grams of fat, and 118 grams of carbohydrates.
Galicien Bread is a traditional Spanish loaf known for its rustic appearance and hearty texture. Made from simple ingredients like natural wheat flour, water, salt, and a touch of sourdough for depth of flavor, it embodies the essence of Galician cuisine. Rich in fiber and low in fat, this bread offers a wholesome choice for any meal. Its slightly chewy crust and soft interior make it perfect for toasting or enjoying with hearty stews. Discover the taste of Galicia with every slice of Galicien Bread, a delicious nod to centuries of culinary tradition.
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Nutrition Facts
| Serving size | 1 cup (240.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 636 |
| Total Fat 7.68g | 10% |
| Saturated Fat 1.20g | 6% |
| Cholesterol 0mg | 0% |
| Sodium 1178mg | 51% |
| Total Carbohydrate 117.60g | 43% |
| Dietary Fiber 6.48g | 23% |
| Total Sugars 3.36g | |
| Protein 21.60g | 43% |
| Vitamin D 0IU | 0% |
| Calcium 48mg | 4% |
| Iron 6mg | 33% |
| Potassium 276mg | 6% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 11.0%
Protein: 13.8%
Carbs: 75.2%