Gajiya
Item Rating: 40/100
One cup of Gajiya is around 238 grams and contains approximately 1071 calories, 12 grams of protein, 48 grams of fat, and 143 grams of carbohydrates.
Gajiya is a delicious Indian snack, traditionally enjoyed during festive seasons. Filled with a sweet mixture of khoya, dried fruits, and fragrant spices, these crescent-shaped pastries are deep-fried to golden perfection. Originating from North Indian kitchens, Gajiya offers a rich burst of flavors that delight the senses. While they are indulgent and can be high in calories due to the frying, the use of nutritious fillings like nuts and dried fruits provides a wholesome touch. So savor the sweetness of Gajiya, an irresistible treat for any celebration!
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Nutrition Facts
| Serving size | 1 cup (238.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1071 |
| Total Fat 47.62g | 61% |
| Saturated Fat 23.81g | 119% |
| Cholesterol 0mg | 0% |
| Sodium 357mg | 16% |
| Total Carbohydrate 142.86g | 52% |
| Dietary Fiber 4.76g | 17% |
| Total Sugars 71.43g | |
| Protein 11.90g | 24% |
| Vitamin D 0IU | 0% |
| Calcium 48mg | 4% |
| Iron 2mg | 13% |
| Potassium 238mg | 5% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 40.9%
Protein: 4.5%
Carbs: 54.5%