Nutrition Facts for Full grain bun
Image of Full grain bun

Full grain bun

Item Rating: 73/100

One cup of Full grain bun is around 236 grams and contains approximately 676 calories, 24 grams of protein, 10 grams of fat, and 128 grams of carbohydrates.

Full Grain Bun is a wholesome delight crafted from 100% whole grain flour, ensuring every bite is packed with fiber and nutrients. Originating from traditional baking methods, this bun offers a rich, nutty flavor, making it the perfect complement to any meal. It’s free from artificial preservatives and enriched with seeds for added crunch and healthy fats. Not only does it support heart health, but it provides sustained energy throughout the day. Enjoy it as a nutritious sandwich base or simply toasted with your favorite spread—Full Grain Bun is the delicious choice for a healthier lifestyle.

Nutrition Facts

Serving size (236.4865g)
Amount per serving % Daily Value*
Calories 675.6757
Total Fat 10.1351g 0%
Saturated Fat 1.6892g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1013.5134mg 0%
Total Carbohydrate 128.3783g 0%
Dietary Fiber 20.2702g 0%
Total Sugars 13.5135g
Protein 23.6486g 0%
Vitamin D 0IU 0%
Calcium 168.919mg 0%
Iron 6.7567mg 0%
Potassium 337.8377mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 13.0%
Protein: 13.5%
Carbs: 73.4%
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