Nutrition Facts for Fried yuca
Image of Fried yuca

Fried yuca

Item Rating: 78/100

One cup of Fried yuca is around 240 grams and contains approximately 480 calories, 3.6 grams of protein, 22 grams of fat, and 72 grams of carbohydrates.

Fried Yuca is a delicious and crunchy snack made from the starchy root of the cassava plant, native to South America and enjoyed throughout Latin American and Caribbean cuisines. Often served as a side dish or appetizer, these golden bites boast a crispy exterior and a soft, fluffy interior. While fried yuca offers a satisfying crunch and rich flavor, it's important to enjoy them in moderation due to their higher calorie and fat content. Packed with carbohydrates, yuca also provides some dietary fiber. So, indulge in this delightful treat and experience a taste of tradition!

Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 480
Total Fat 21.6g 0%
Saturated Fat 4.8g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 36mg 0%
Total Carbohydrate 72g 0%
Dietary Fiber 4.08g 0%
Total Sugars 4.32g
Protein 3.6g 0%
Vitamin D 0IU 0%
Calcium 38.4mg 0%
Iron 0.96mg 0%
Potassium 650.4mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.1%
Protein: 2.9%
Carbs: 58.0%
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