Nutrition Facts for Fried snacks
Image of Fried snacks

Fried snacks

Item Rating: 39/100

One cup of Fried snacks is around 240 grams and contains approximately 1320 calories, 12 grams of protein, 84 grams of fat, and 120 grams of carbohydrates.

Fried Snacks are a delightful assortment of crispy, golden treats that tantalize your taste buds. Originating from various cuisines around the globe, these bites can include anything from crunchy samosas and savory empanadas to classic potato chips and onion rings. While they’re undeniably delicious, it’s important to enjoy them in moderation, as frying can add extra calories and fat. However, many can be made with wholesome ingredients like fresh vegetables and grains, offering a burst of flavor in every bite. So, indulge occasionally and experience the irresistible crunch that makes Fried Snacks a favorite for snack lovers everywhere!

Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 1320
Total Fat 84g 0%
Saturated Fat 24g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1920mg 0%
Total Carbohydrate 120g 0%
Dietary Fiber 7.2g 0%
Total Sugars 4.8g
Protein 12g 0%
Vitamin D 0IU 0%
Calcium 48mg 0%
Iron 2.4mg 0%
Potassium 720mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 58.9%
Protein: 3.7%
Carbs: 37.4%
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