Fried pork dumplings

Item Rating: 63/100

One cup of Fried pork dumplings is around 238 grams and contains approximately 594 calories, 21 grams of protein, 28 grams of fat, and 57 grams of carbohydrates.

Fried Pork Dumplings are a delightful treat, hailing from the rich culinary traditions of Chinese cuisine. These savory parcels are filled with tender, seasoned pork, combined with fresh vegetables and aromatic spices, all wrapped in a delicate, thin dough. While the crisp, golden-brown exterior is undeniably tempting, it's important to savor them in moderation, as they are deep-fried. However, the inclusion of fresh ingredients offers a burst of flavor and nutrition. Perfect as a snack or appetizer, Fried Pork Dumplings are a mouthwatering experience that transports your taste buds straight to the heart of Asia.

Nutrition Facts

Serving size	(237.5g)

Amount per serving	% Daily Value*
Calories	593.75

Total Fat 28.5g	0%
Saturated Fat 7.125g	0%
Polyunsaturated Fat g
Cholesterol 59.375mg	0%
Sodium 1187.5mg	0%
Total Carbohydrate 57g	0%
Dietary Fiber 2.375g	0%
Total Sugars 2.375g
Protein 21.375g	0%

Vitamin D 0IU	0%
Calcium 47.5mg	0%
Iron 3.5625mg	0%
Potassium 356.25mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.0%

Protein: 15.0%

Carbs: 40.0%