Nutrition Facts for Fried fish sandwich
Image of Fried fish sandwich

Fried fish sandwich

Item Rating: 59/100

One cup of Fried fish sandwich is around 100 grams and contains approximately 253 calories, 15 grams of protein, 11 grams of fat, and 23 grams of carbohydrates.

Fried Fish Sandwich is a mouthwatering creation that hails from coastal cuisines, blending crispy golden fish fillets with a soft, toasted bun. Each sandwich is generously topped with fresh lettuce, zesty tartar sauce, and a slice of ripe tomato, bringing together flavors that dance on your palate. While it's undeniably delicious, with its crunchy exterior and tender interior, it's essential to savor it in moderation, as the frying adds some extra calories. Pair it with a side of fresh slaw for a delightful meal that balances taste and texture. Dive into this classic, and let your taste buds experience a seaside escape!

Nutrition Facts

Serving size (100g)
Amount per serving % Daily Value*
Calories 253
Total Fat 11g 0%
Saturated Fat 4.4g 0%
Polyunsaturated Fat 2.58g
Cholesterol 42mg 0%
Sodium 494mg 0%
Total Carbohydrate 22.8g 0%
Dietary Fiber 0.8g 0%
Total Sugars 3.05g
Protein 15.3g 0%
Vitamin D 32IU 0%
Calcium 177mg 0%
Iron 1.68mg 0%
Potassium 219mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.4%
Protein: 24.3%
Carbs: 36.3%
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