Nutrition Facts for Fried dough balls
Image of Fried dough balls

Fried dough balls

Item Rating: 55/100

One cup of Fried dough balls is around 238 grams and contains approximately 952 calories, 12 grams of protein, 52 grams of fat, and 107 grams of carbohydrates.

Fried Dough Balls are a delectable treat that originated from various cuisines around the world, including Italian and American fairgrounds. These fluffy, golden spheres are made from a simple mix of flour, water, yeast, and a pinch of sugar, resulting in a light, airy texture. Typically deep-fried to perfection, they’re often dusted with powdered sugar or served with sweet or savory dipping sauces. While they’re undeniably indulgent and rich in flavor, it's worth noting that they can be high in calories and fat. However, enjoying them as an occasional treat can bring joy to any gathering or celebration!

Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 952.381
Total Fat 52.381g 0%
Saturated Fat 11.9048g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 714.2857mg 0%
Total Carbohydrate 107.1429g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 23.8095g
Protein 11.9048g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 3.5714mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 49.7%
Protein: 5.0%
Carbs: 45.2%
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