Fried chicken
One cup of Fried chicken is around 250 grams and contains approximately 615 calories, 49 grams of protein, 39 grams of fat, and 20 grams of carbohydrates.
Fried Chicken is a beloved comfort food that originated from Southern cuisine, combining the savory crunch of crispy, golden-brown batter with tender, juicy pieces of chicken. Typically seasoned with a blend of spices and herbs, it’s often fried to perfection in hot oil, providing that irresistible flavor we crave. Though indulgent, fried chicken can be made healthier by opting for lean cuts and baking instead of frying. Paired with fresh sides like coleslaw or greens, it brings a delightful balance to every meal. So whether it’s a family gathering or a late-night snack, nothing quite compares to the deliciousness of fried chicken!
