Nutrition Facts for Fried cheese curds
Image of Fried cheese curds

Fried cheese curds

Item Rating: 46/100

One cup of Fried cheese curds is around 150 grams and contains approximately 495 calories, 27 grams of protein, 36 grams of fat, and 20 grams of carbohydrates.

Fried Cheese Curds are a delicious, golden-brown treat made from fresh cheese, typically cheddar, that’s been battered and deep-fried to perfection. Originating from the dairy-rich state of Wisconsin, these savory snacks pack a flavorful punch with a satisfying squeak when you bite into them. Although they offer a delightful burst of cheesy goodness, it's important to note that they are deep-fried, adding extra calories and fat. Perfectly paired with marinara or ranch dipping sauces, Fried Cheese Curds are a must-try for cheese lovers and a staple at fairs and gatherings!

Nutrition Facts

Serving size (150g)
Amount per serving % Daily Value*
Calories 495
Total Fat 36g 0%
Saturated Fat 22.5g 0%
Polyunsaturated Fat g
Cholesterol 90mg 0%
Sodium 855mg 0%
Total Carbohydrate 19.5g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 27g 0%
Vitamin D 0IU 0%
Calcium 750mg 0%
Iron 0.75mg 0%
Potassium 150mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 63.5%
Protein: 21.2%
Carbs: 15.3%
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