Fish soup
One cup of Fish soup is around 244 grams and contains approximately 276 calories, 20 grams of protein, 15 grams of fat, and 15 grams of carbohydrates.
Fish Soup is a delightful blend of fresh seafood, vibrant vegetables, and aromatic herbs, creating a warming and nutritious dish. Originating from diverse coastal cuisines around the world, it often features ingredients like flaky white fish, shrimp, and scallops simmered in a flavorful broth, enriched with tomatoes, garlic, and a splash of citrus. Packed with essential omega-3 fatty acids and lean protein, this soup is not only delicious but also a heart-healthy choice. With its comforting warmth and rich flavors, Fish Soup is the perfect dish to nourish both the body and soul.
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