Nutrition Facts for Fish ceviche
Image of Fish ceviche

Fish ceviche

Item Rating: 76/100

One cup of Fish ceviche is around 237 grams and contains approximately 189 calories, 24 grams of protein, 4.7 grams of fat, and 16 grams of carbohydrates.

Fish Ceviche is a vibrant dish originating from Latin American coastal regions, particularly Peru. This refreshing delight features fresh, raw fish marinated in zesty lime juice, which cures the fish while enhancing its delicate flavors. Tossed with chopped onions, cilantro, and chili peppers, it's a feast for the senses. Packed with lean protein and loaded with vitamins from the fresh ingredients, ceviche is not only delicious but also a healthy choice. This dish embodies the spirit of summer, making it the perfect appetizer for any gathering, full of brightness and freshness.

Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 189.2744
Total Fat 4.7319g 0%
Saturated Fat 1.5774g 0%
Polyunsaturated Fat g
Cholesterol 47.3186mg 0%
Sodium 630.9149mg 0%
Total Carbohydrate 15.7729g 0%
Dietary Fiber 1.5774g 0%
Total Sugars 3.1545g
Protein 23.6593g 0%
Vitamin D 157.7288IU 0%
Calcium 47.3186mg 0%
Iron 1.5774mg 0%
Potassium 473.1861mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 21.3%
Protein: 47.2%
Carbs: 31.5%
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