Nutrition Facts for Field greens
Image of Field greens

Field greens

Item Rating: 87/100

One cup of Field greens is around 30 grams and contains approximately 6.9 calories, 0.6 grams of protein, 0.1 grams of fat, and 1.1 grams of carbohydrates.

Field Greens are a vibrant blend of fresh, tender greens like arugula, spinach, and baby kale, each chosen for their rich flavors and nutrients. Originating from various cuisines, these greens elevate salads, wraps, and smoothies, bringing a burst of freshness to any dish. Packed with vitamins A, C, and K, along with antioxidants, Field Greens support a healthy immune system and promote overall wellness. Low in calories yet high in fiber, they offer a guilt-free way to enjoy the goodness of nature. Experience the crisp, refreshing taste of Field Greens and transform your meals today!

Nutrition Facts

Serving size (30g)
Amount per serving % Daily Value*
Calories 6.9
Total Fat 0.12g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 8.4mg 0%
Total Carbohydrate 1.08g 0%
Dietary Fiber 0.66g 0%
Total Sugars 0.24g
Protein 0.6g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 13.8%
Protein: 30.8%
Carbs: 55.4%
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