Nutrition Facts for Fettuccine bolognese
Image of Fettuccine bolognese

Fettuccine bolognese

Item Rating: 69/100

One cup of Fettuccine bolognese is around 240 grams and contains approximately 480 calories, 20 grams of protein, 16 grams of fat, and 60 grams of carbohydrates.

Fettuccine Bolognese is a classic Italian dish that brings together silky strands of fresh fettuccine pasta and a rich, hearty meat sauce. Made with ground beef, tomatoes, onions, and aromatic herbs, this dish is a comforting favorite. Originating from the Bologna region, it’s perfect for a cozy family meal. While it provides protein from the meat and fiber from the tomatoes, it can be higher in calories due to the cheese and creamy elements often added. Enjoy this indulgent dish in moderation for a satisfying taste of Italy!

Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 480
Total Fat 16.0001g 0%
Saturated Fat 6.4001g 0%
Polyunsaturated Fat g
Cholesterol 40.0001mg 0%
Sodium 640.0001mg 0%
Total Carbohydrate 60g 0%
Dietary Fiber 4.0001g 0%
Total Sugars 7.9999g
Protein 19.9999g 0%
Vitamin D 0IU 0%
Calcium 79.9999mg 0%
Iron 2.4mg 0%
Potassium 400.0001mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.0%
Protein: 17.2%
Carbs: 51.7%
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