Fetta
One cup of Fetta is around 233 grams and contains approximately 625 calories, 33 grams of protein, 50 grams of fat, and 10 grams of carbohydrates.
Fetta is a tangy and creamy cheese originating from Greece, traditionally made from sheep's milk, though often blended with goat’s milk. This versatile cheese adds a burst of flavor to salads, pastries, and Mediterranean dishes. Rich in calcium and protein, Fetta is a healthy choice, offering heart-friendly fats and probiotics that promote gut health. Whether crumbled over a fresh salad or baked into savory pies, Fetta elevates any meal with its distinct taste and character. Perfect for those seeking both flavor and nutrition, Fetta is truly a culinary delight.
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