Nutrition Facts for Fat free cheddar cheese
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Fat free cheddar cheese

Item Rating: 59/100

One cup of Fat free cheddar cheese is around 239 grams and contains approximately 385 calories, 77 grams of protein, 0 grams of fat, and 17 grams of carbohydrates.

Fat Free Cheddar Cheese is a deliciously creamy alternative to traditional cheddar, offering all the flavor with none of the fat. Made from high-quality milk and packed with protein, it’s perfect for those looking for a healthier option without sacrificing taste. Originating from the rich dairy traditions, this cheese adds a delightful sharpness to a variety of dishes, from salads to casseroles. With zero grams of fat and fewer calories, it's an ideal choice for weight-conscious eaters and health enthusiasts alike. Enjoy the bold taste of cheddar guilt-free!

Nutrition Facts

Serving size (239.3162g)
Amount per serving % Daily Value*
Calories 384.6154
Total Fat 0g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 42.7349mg 0%
Sodium 3846.1539mg 0%
Total Carbohydrate 17.0941g 0%
Dietary Fiber 0g 0%
Total Sugars 8.5469g
Protein 76.9232g 0%
Vitamin D 0IU 0%
Calcium 1709.4017mg 0%
Iron 0mg 0%
Potassium 256.4104mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 81.8%
Carbs: 18.2%
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