Fajitas
One cup of Fajitas is around 230 grams and contains approximately 460 calories, 32 grams of protein, 18 grams of fat, and 41 grams of carbohydrates.
Fajitas is a vibrant and sizzling dish originating from the Tex-Mex cuisine, featuring marinated strips of grilled meat, typically chicken, beef, or shrimp, served with fresh bell peppers and onions. Wrapped in warm, soft tortillas, they are often accompanied by tasty toppings like guacamole, salsa, and sour cream. While the protein and vegetables provide essential nutrients, moderation is key for the toppings, as they can add extra calories. Fajitas not only offer a feast for the senses with their colorful presentation but also encourage a fun, interactive dining experience. Dig in and enjoy the burst of flavors!
