Nutrition Facts for Extra sharp white cheddar
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Extra sharp white cheddar

Item Rating: 43/100

One cup of Extra sharp white cheddar is around 113 grams and contains approximately 444 calories, 28 grams of protein, 36 grams of fat, and 4 grams of carbohydrates.

Extra Sharp White Cheddar is a bold and flavorful cheese, originating from the heart of the dairy-rich regions of the United States. Made from rich cow's milk, this cheese undergoes a meticulous aging process that enhances its sharpness and complexity. With a crumbly texture and a creamy finish, it adds a distinctive kick to any dish—perfect for crafting gourmet mac and cheese or enhancing a charcuterie board. Packed with protein and calcium, Extra Sharp White Cheddar offers a delicious balance of taste and nutrition, making it a delightful choice for cheese lovers seeking both flavor and health benefits.

Nutrition Facts

Serving size (113g)
Amount per serving % Daily Value*
Calories 443.9286
Total Fat 36.2811g 0%
Saturated Fat 24.1739g 0%
Polyunsaturated Fat g
Cholesterol 121.0714mg 0%
Sodium 726.4286mg 0%
Total Carbohydrate 4.0357g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 28.25g 0%
Vitamin D IU 0%
Calcium 807.1429mg 0%
Iron 0mg 0%
Potassium mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.7%
Protein: 24.8%
Carbs: 3.5%
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