Nutrition Facts for Entrecote
Image of Entrecote

Entrecote

Item Rating: 61/100

One cup of Entrecote is around 238 grams and contains approximately 595 calories, 43 grams of protein, 48 grams of fat, and 0 grams of carbohydrates.

Entrecote is a succulent cut of beef, renowned for its rich flavor and tenderness. Originating from the French culinary tradition, this prime steak is typically sourced from the rib area, offering a perfect marbling that enhances its juiciness. Often grilled or pan-seared, entrecote pairs beautifully with a variety of sauces, from classic chimichurri to a creamy peppercorn. While indulgent due to its fat content, it's also a great source of high-quality protein and essential nutrients like iron and zinc. Perfect for a hearty meal, entrecote satisfies meat lovers while bringing a taste of sophistication to your dining experience.

Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 47.619g 0%
Saturated Fat 19.0476g 0%
Polyunsaturated Fat g
Cholesterol 166.6667mg 0%
Sodium 142.8571mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 42.8571g 0%
Vitamin D 0IU 0%
Calcium 23.8095mg 0%
Iron 6.1905mg 0%
Potassium 642.8571mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.4%
Protein: 28.6%
Carbs: 0.0%
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