Entrecot
One cup of Entrecot is around 237 grams and contains approximately 592 calories, 52 grams of protein, 47 grams of fat, and 0 grams of carbohydrates.
Entrecot is a succulent cut of beef, renowned for its rich flavor and tenderness. Originating from the heart of French cuisine, this prime rib steak is often grilled to perfection, delivering a mouthwatering experience. Packed with protein and essential nutrients, entrecot is a satisfying choice for meat lovers. While it’s higher in fat than some leaner cuts, enjoying it in moderation can fit into a balanced diet. Dive into the deliciousness of entrecot—a timeless classic that brings gourmet dining to your table.
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