Nutrition Facts for English muffin with butter
Image of English muffin with butter

English muffin with butter

Item Rating: 54/100

One cup of English muffin with butter is around 236 grams and contains approximately 676 calories, 17 grams of protein, 27 grams of fat, and 88 grams of carbohydrates.

English Muffin With Butter is a delightful breakfast favorite, combining a crisp, golden muffin with rich, creamy butter. Originating from the United Kingdom, this classic treat features a nooks-and-crannies texture that perfectly captures melted butter. While indulgent, the muffin is made from simple ingredients like flour, water, and yeast, offering a satisfying start to your day. Enjoy it toasted for extra crunch, and choose whole grain options for added fiber. Savory or sweet, it’s versatile yet comforting—perfect for a quick morning boost or a leisurely brunch. Treat yourself to the warm embrace of an English Muffin With Butter!

Nutrition Facts

Serving size (236.4865g)
Amount per serving % Daily Value*
Calories 675.6757
Total Fat 27.0271g 0%
Saturated Fat 16.892g 0%
Polyunsaturated Fat g
Cholesterol 67.5675mg 0%
Sodium 1182.4324mg 0%
Total Carbohydrate 87.8379g 0%
Dietary Fiber 3.3784g 0%
Total Sugars 6.7567g
Protein 16.892g 0%
Vitamin D 0IU 0%
Calcium 337.8377mg 0%
Iron 5.0677mg 0%
Potassium 168.919mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.7%
Protein: 10.2%
Carbs: 53.1%
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