Emmentaler
One cup of Emmentaler is around 238 grams and contains approximately 936 calories, 67 grams of protein, 74 grams of fat, and 1.2 grams of carbohydrates.
Emmentaler is a Swiss cheese known for its distinctive holes and nutty, slightly sweet flavor. Made from cow's milk, this semi-hard cheese originates from the Emmental valley in Switzerland, where it has been produced for centuries using traditional methods. Emmentaler is rich in calcium and protein, making it a nutritious choice for a healthy diet. With its smooth texture, it's perfect for melting in fondue, grating over pasta, or enjoying on a cheese platter. Indulge in the authentic taste of Emmentaler, where tradition meets quality in every bite.
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