Emmentaler cheese

Item Rating: 54/100

One cup of Emmentaler cheese is around 240 grams and contains approximately 912 calories, 69 grams of protein, 70 grams of fat, and 3.4 grams of carbohydrates.

Emmentaler Cheese is a Swiss classic known for its signature holes and nutty flavor. Made from high-quality cow's milk, this semi-hard cheese is rich in protein and calcium, making it a nutritious addition to any diet. Originating from the Emmental region of Switzerland, it’s perfect for melting into fondue or pairing with crusty bread and charcuterie. While it offers health benefits, its creamy richness also means it should be enjoyed in moderation. Experience the taste of tradition with Emmentaler Cheese, where every bite is a celebration of Swiss craftsmanship.

Nutrition Facts

Serving size	(240g)

Amount per serving	% Daily Value*
Calories	912

Total Fat 70.08g	0%
Saturated Fat 44.88g	0%
Polyunsaturated Fat g
Cholesterol 213.6mg	0%
Sodium 240mg	0%
Total Carbohydrate 3.36g	0%
Dietary Fiber 0g	0%
Total Sugars 1.2g
Protein 69.36g	0%

Vitamin D 48IU	0%
Calcium 2424mg	0%
Iron 0.48mg	0%
Potassium 240mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 68.4%

Protein: 30.1%

Carbs: 1.5%