Eggplant roll
One cup of Eggplant roll is around 238 grams and contains approximately 214 calories, 4.8 grams of protein, 9.5 grams of fat, and 24 grams of carbohydrates.
Eggplant Roll is a delightful dish rooted in Mediterranean cuisine, featuring tender strips of eggplant rolled around a savory filling of ricotta cheese, fresh herbs, and a hint of garlic. This mouthwatering creation is then baked until golden, often topped with a rich marinara sauce. Packed with nutritious ingredients, eggplant is low in calories and high in fiber, making this roll a healthy option. Plus, it’s a great way to enjoy vegetables while satisfying your craving for comfort food. Indulge in this flavorful, guilt-free treat that’s perfect for any occasion!
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