Nutrition Facts for Egg mayonnaise sandwich
Image of Egg mayonnaise sandwich

Egg mayonnaise sandwich

Item Rating: 61/100

One cup of Egg mayonnaise sandwich is around 238 grams and contains approximately 794 calories, 32 grams of protein, 40 grams of fat, and 71 grams of carbohydrates.

Egg Mayonnaise Sandwich is a delicious and classic treat, blending creamy mayonnaise with hard-boiled eggs, all nestled between two slices of fresh bread. Originating from the United Kingdom, this sandwich is a versatile favorite, perfect for lunch or a quick snack. The combination of protein-rich eggs and satiating fats from the mayonnaise provides a balanced meal, while the addition of leafy greens can enhance its nutritional value. Though indulgent, it’s best enjoyed in moderation. Ready to tantalize your taste buds? Dive into the simple yet delightful world of Egg Mayonnaise Sandwich!

Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 793.6507
Total Fat 39.6826g 0%
Saturated Fat 7.9364g 0%
Polyunsaturated Fat g
Cholesterol 396.8255mg 0%
Sodium 1142.8571mg 0%
Total Carbohydrate 71.4286g 0%
Dietary Fiber 3.1745g 0%
Total Sugars 7.9364g
Protein 31.746g 0%
Vitamin D 69.8412IU 0%
Calcium 126.984mg 0%
Iron 4.7619mg 0%
Potassium 317.4602mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 46.4%
Protein: 16.5%
Carbs: 37.1%
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