Nutrition Facts for Dutch apple pie
Image of Dutch apple pie

Dutch apple pie

Item Rating: 50/100

One cup of Dutch apple pie is around 238 grams and contains approximately 646 calories, 5.7 grams of protein, 29 grams of fat, and 95 grams of carbohydrates.

Dutch Apple Pie is a delightful dessert rooted in Dutch cuisine, famous for its sweet, spiced apple filling nestled in a buttery, flaky crust. Topped with a crumbly streusel, it offers a perfect blend of textures—crispy on the outside and tender inside. Made with fresh apples, cinnamon, and a hint of nutmeg, this pie not only satisfies your sweet tooth but also packs in the goodness of fruit. While it contains sugar and butter, indulging in a slice can be part of a balanced diet. Treat yourself to this classic, comfort food favorite, and savor the warm flavors of tradition!

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.

Nutrition Facts

Serving size 1 cup (237.6g)
Amount per serving % Daily Value*
Calories 646
Total Fat 28.52g 37%
Saturated Fat 13.31g 67%
Polyunsaturated Fat NaNg
Cholesterol 38mg 13%
Sodium 570mg 25%
Total Carbohydrate 95.06g 35%
Dietary Fiber 3.80g 14%
Total Sugars 47.53g
Protein 5.70g 11%
Vitamin D 0IU 0%
Calcium 38mg 3%
Iron 2mg 13%
Potassium 285mg 6%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.9%
Protein: 3.5%
Carbs: 57.6%