Duck risotto
Item Rating: 69/100
One cup of Duck risotto is around 240 grams and contains approximately 432 calories, 19 grams of protein, 14 grams of fat, and 48 grams of carbohydrates.
Duck Risotto is a creamy, indulgent dish that celebrates the rich flavors of Italian cuisine. It features Arborio rice, slowly cooked to perfection in savory duck broth, creating a luscious texture. Tender duck meat adds depth, while fresh herbs and a hint of Parmesan elevate the experience. Though deliciously rich, duck is a good source of protein and iron, offering essential nutrients. A delightful balance of flavors and comfort, Duck Risotto is perfect for a cozy night in or an elegant dinner party.
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Nutrition Facts
| Serving size | 1 cup (240.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 432 |
| Total Fat 14.40g | 18% |
| Saturated Fat 4.80g | 24% |
| Cholesterol 58mg | 19% |
| Sodium 768mg | 33% |
| Total Carbohydrate 48.00g | 17% |
| Dietary Fiber 1.92g | 7% |
| Total Sugars 1.92g | |
| Protein 19.20g | 38% |
| Vitamin D 0IU | 0% |
| Calcium 48mg | 4% |
| Iron 2mg | 11% |
| Potassium 288mg | 6% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 32.5%
Protein: 19.3%
Carbs: 48.2%