Nutrition Facts for Dubliner cheese
Image of Dubliner cheese

Dubliner cheese

Item Rating: 43/100

One cup of Dubliner cheese is around 250 grams and contains approximately 982 calories, 62 grams of protein, 80 grams of fat, and 0 grams of carbohydrates.

Dubliner Cheese is a delightful, semi-hard cheese hailing from Ireland, crafted from high-quality cow's milk. With its rich, nutty flavor and hints of sweetness, it effortlessly enhances any dish. Perfect for cheeseboards, melting in gourmet recipes, or simply enjoyed on its own, Dubliner Cheese pairs beautifully with fruits, nuts, and a variety of wines. Packed with protein and calcium, it supports a balanced diet, making it a delicious yet nutritious choice. Discover the authentic taste of Ireland with Dubliner Cheese – where tradition and flavor come together.

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Nutrition Facts

Serving size 1 cup (250.0g)
Amount per serving % Daily Value*
Calories 982
Total Fat 80.36g 103%
Saturated Fat 53.57g 268%
Polyunsaturated Fat NaNg
Cholesterol 223mg 74%
Sodium 1607mg 70%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 62.50g 125%
Vitamin D 0IU 0%
Calcium 1786mg 137%
Iron 0mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 74.3%
Protein: 25.7%
Carbs: 0.0%