Dry red chillies

Item Rating: 68/100

One cup of Dry red chillies is around 24 grams and contains approximately 150 calories, 6.6 grams of protein, 7.5 grams of fat, and 27 grams of carbohydrates.

Dry Red Chillies are vibrant, sun-dried fruits of the Capsicum family, packed with heat and flavor. Originating from regions like India and Mexico, they are a staple in various cuisines, adding depth to everything from curries to salsas. Rich in vitamins A and C, these chillies boast antioxidant properties that can boost your immune system. While they can fire up your dishes, it's important to consume them in moderation, as their intense heat may not suit everyone. Embrace the boldness of Dry Red Chillies and elevate your culinary creations!

Nutrition Facts

Serving size	(24g)

Amount per serving	% Daily Value*
Calories	150.4

Total Fat 7.52g	0%
Saturated Fat 1.3333g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 40mg	0%
Total Carbohydrate 26.8267g	0%
Dietary Fiber 18.56g	0%
Total Sugars 3.84g
Protein 6.56g	0%

Vitamin D 0IU	0%
Calcium 78.9333mg	0%
Iron 4.6933mg	0%
Potassium 1040mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 33.6%

Protein: 13.0%

Carbs: 53.3%