Nutrition Facts for Dry plum
Image of Dry plum

Dry plum

Item Rating: 74/100

One cup of Dry plum is around 236 grams and contains approximately 558 calories, 5.1 grams of protein, 1.5 grams of fat, and 151 grams of carbohydrates.

Dry Plum is a nutrient-rich dried fruit renowned for its unique sweet and tangy flavor. Originating from the luscious plum fruit, this delightful snack is packed with essential vitamins, minerals, and antioxidants, making it a healthy choice for any diet. Rich in dietary fiber, Dry Plums support digestive health and help maintain a balanced weight. They are often used in Mediterranean and Middle Eastern cuisines, adding depth to both sweet and savory dishes. Enjoy Dry Plums as a wholesome snack or a natural sweetener in your favorite recipes!

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Nutrition Facts

Serving size 1 cup (236.3g)
Amount per serving % Daily Value*
Calories 558
Total Fat 1.50g 2%
Saturated Fat 0.08g 0%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 8mg 0%
Total Carbohydrate 150.58g 55%
Dietary Fiber 16.67g 60%
Total Sugars 86.50g
Protein 5.08g 10%
Vitamin D 0IU 0%
Calcium 150mg 12%
Iron 3mg 17%
Potassium 1750mg 37%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 2.1%
Protein: 3.2%
Carbs: 94.7%