Nutrition Facts for Dry nuts
Image of Dry nuts

Dry nuts

Item Rating: 72/100

One cup of Dry nuts is around 237 grams and contains approximately 1440 calories, 47 grams of protein, 128 grams of fat, and 51 grams of carbohydrates.

Dry Nuts are a delightful blend of nature’s finest, featuring almonds, cashews, walnuts, and pistachios. Originating from various cultures, these crunchy treasures have graced tables worldwide, celebrated for their rich flavors and versatility. Packed with essential nutrients, Dry Nuts are a powerhouse of healthy fats, protein, and fiber, promoting heart health and aiding in weight management. Enjoy them as a snack, in salads, or as a topping on yogurt. Indulge guilt-free, knowing you’re nourishing your body with every handful!

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Nutrition Facts

Serving size 1 cup (237.3g)
Amount per serving % Daily Value*
Calories 1440
Total Fat 128.14g 164%
Saturated Fat 11.86g 59%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 648mg 28%
Total Carbohydrate 51.25g 19%
Dietary Fiber 16.61g 59%
Total Sugars 9.97g
Protein 47.46g 95%
Vitamin D 0IU 0%
Calcium 278mg 21%
Iron 9mg 49%
Potassium 1500mg 32%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 74.5%
Protein: 12.3%
Carbs: 13.2%