Nutrition Facts for Dry linguini
Image of Dry linguini

Dry linguini

Item Rating: 79/100

One cup of Dry linguini is around 237 grams and contains approximately 876 calories, 31 grams of protein, 3.6 grams of fat, and 178 grams of carbohydrates.

Dry Linguini is a classic Italian pasta, made from simple ingredients like durum wheat semolina and water, resulting in a deliciously firm texture. Originating from the coastal regions of Italy, it’s perfect for capturing rich sauces. With its long, flat shape, Dry Linguini pairs beautifully with hearty seafood, fresh vegetables, or creamy sauces, making it versatile for any meal. It’s low in fat and a great source of carbohydrates, providing energy to fuel your day. Whether you’re whipping up a quick dinner or crafting an elegant feast, Dry Linguini is a staple that brings the taste of Italy right to your table.

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Nutrition Facts

Serving size 1 cup (236.7g)
Amount per serving % Daily Value*
Calories 876
Total Fat 3.55g 5%
Saturated Fat 0.71g 4%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 12mg 1%
Total Carbohydrate 177.52g 65%
Dietary Fiber 7.10g 25%
Total Sugars 4.73g
Protein 30.77g 62%
Vitamin D 0IU 0%
Calcium 47mg 4%
Iron 4mg 24%
Potassium 355mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 3.7%
Protein: 14.2%
Carbs: 82.1%