Nutrition Facts for Dried turkey
Image of Dried turkey

Dried turkey

Item Rating: 55/100

One cup of Dried turkey is around 237 grams and contains approximately 593 calories, 102 grams of protein, 13 grams of fat, and 8.5 grams of carbohydrates.

Dried Turkey is a savory, protein-packed snack that’s perfect for on-the-go energy. Made from lean, high-quality turkey meat, it’s seasoned with a blend of spices that highlight its rich, hearty flavor. Originating from traditional preservation methods, this culinary delight is popular in outdoor activities and camping cuisine. Packed with essential nutrients like B vitamins and iron, Dried Turkey is a healthier alternative to processed snacks, boasting low-fat content while being free from preservatives. Enjoy it as a guilt-free treat or a boost before your next adventure!

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Nutrition Facts

Serving size 1 cup (237.3g)
Amount per serving % Daily Value*
Calories 593
Total Fat 12.71g 16%
Saturated Fat 4.24g 21%
Polyunsaturated Fat NaNg
Cholesterol 254mg 85%
Sodium 3814mg 166%
Total Carbohydrate 8.47g 3%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 101.69g 203%
Vitamin D 0IU 0%
Calcium 85mg 7%
Iron 4mg 24%
Potassium 1271mg 27%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 20.6%
Protein: 73.3%
Carbs: 6.1%